The next time you want a quick Mexican Dish make yourself this fast food inspired bean burrito. And while it’s the world’s skinniest burrito, it was the crispiest, yummiest thing in the world and I still crave them. TACO TIME CRISP BEEF BURRITOS Fry lean ground beef until it is brown chopping the meat into fine pieces while it is cooking. by cakesadmin | posted in: Main Course, Meat | 0 . Crisp Burrito Beef. Seasoned beef and jalapeno cheese sauce hand-rolled in a flour tortilla and then cooked to crispy perfection. Taco Bell Bean Burritos are an excellent lunch recipe … Copycat Taco Time Crisp Meat Burritos. Heat oil in a frying pan. Add salsa and cheese (cheddar is better) to the meat. Now that I try not to eat fried food as often, I decided to make a copycat recipe that seriously tastes … TACO BELL BEAN BURRITO. Crisp Meat Burrito. DIRECTIONS. Put 2-3 T. of beans on the end of a tortilla. Recipe(tried): Taco Time Crisp Beef Burritos - A slight change: Category: Main Dishes-Beef and Other Meats: From: S.S. Seattle, 03-16-2010: Reply to: Recipe(tried): Taco Time Crisp Beef Burritos: Board: Cooking Club at Recipelink.com: Msg ID : 0085955: Reviews and Replies: ISO: TACO TIME RECIPES : BECKY TREMAINE - 5-26-1999 : 1: Best to post this on TKL Copycat board : nt - 5-26-1999 : 2: ISO: … Sprinkle with a little cheese and onions (if using). Roll the meat and cheese mixture tightly in a flour tortilla. Pre-heat oven to 400 degrees. Deep fry the burrito for approximately 3 minutes. Aug 18, 2019 - Crisp Meat Burrito Recipe|Taco Time Copycat|Air Fryer|Cook's Essentials Today I'm going to try and replicate Taco Times' Crisp Meat Burrito. Whenever we went to Taco Time growing up, which was A LOT, I would always order their Crisp Meat Burrito. Taco Bell Bean Burrito (Copycat) is an easy meatless burrito that you can make in less time than it would take you to get through the Taco Bell drive-thru. Title: Recipe(tried): Taco Time Crisp Beef Burritos: Category: Main Dishes-Beef and Other Meats: From: Tara, 09-17-2006: … Seasoned ground beef rolled in a flour tortilla with Cheddar cheese, then deep-fried to a crisp, golden brown. Made with beans, Taco Bell Red Sauce, yellow onion, and cheese.