These look absolutely delightful!!! I am so happy you liked them and those subs sound delicious! Sweet potato puree, almond butter, almond flour, coconut sugar, and maple syrup are enhanced with quality unsweetened cocoa powder and pure vanilla extract from Rodelle. Hope that helps! Sweet Potato Chocolate Brownies Recipe is not tested, 120 Making these right now - it seems you've left off when to add the coconut flour? baking powder, 1 Salted Plains is monetized in part through the use of affiliate links. Allow frosting to cool and set before slicing brownies into squares. Learn how your comment data is processed. I added crushed hazelnuts on top of the frosting and it tasted even better. funny how people assume vegan=THE FANCIEST VERSION OF EVERYTHING. At first I tried the batter and didn’t care for it, once cooked I love them! Sooo good! Turn off the oven and allow the sweet potatoes to cool in the oven for 2 hours. Use dairy-free chocolate chips to keep these sweet potato brownies vegan as well. medjool dates, 1 Thank you for your support! The best sweet potato brownie we have tried! Using an electric mixer, or by hand, mix until evenly combined and incorporated. Especially one that doesn’t come with the added guilt or calories found in a normal brownie. Thanks for such a good idea. I’m sure this is incredibly delicious! Melted Coconut Oil, 2 Thank you for your kind words! I got your ideas and made the sweet potato brownies with a slight change. They came out chocolaty, moist, and a great texture. These are amazing. Ever. Add eggs, vanilla and coconut oil into bowl and mix 5sec, rev Sp4. They turned out beautifully and satiated my brownie cravings… by actually tasking like brownies but better! So luscious and rich, Tessa and you know how I feel about Rodelle Vanilla and Cocoa…. Coconut Flour. Don’t look for another brownie recipe. Thank you. These Sweet Potato Brownies are moist, sweet and delicious. Oh my goodness, these are better than I expected, I promised myself that next time I harvest my sweet potato’s from my garden I would make brownies with them. I added a couple drops of Tangerine essential oil to the topping as well for that something extra. Cook the remaining sweet potato in the microwave at appropriate setting until it easily mashes with a fork. teaspoon Just made these…soooo good! Place in bowl and grate 5 sec Sp 7. Thank you, Rose! I even used the pumpkin for the icing and didn’t have chocolate chips so i used cocoa powder, a bit of coconut oil and maple syrup. And with multiple Thanksgiving, Friendsgiving, and future holiday gatherings, an easy sweet potato brownie recipe feels like just the thing. As always, all opinions expressed are my own. Yum. Did not disappoint. Like peanut butter, whole wheat flour, sugar and honey? Place 3/4 cup of the mashed sweet potato in a large bowl, followed by the almond butter and maple syrup. Not yams, I have been reading recently that there is a bit of a confusion in the US regarding yams and sweet potatoes. Your email address will not be published. Holy moley! So simple, and so rich. vanilla extract, 1/2 cup gram I baked it a little under to make sure it was moist and fudgey. That’s great to hear! That’s so good to hear. Thanks for supporting the brands that support Salted Plains! You’re a genius. I am so glad you were happy with it! I create gluten-free, real food recipes that are approachable and delicious. This allows more of the starches in the sweet potato to transform into complex sugars, making the sweet potato flesh both sweeter and softer. That’s great to hear. The ingredients for these brownies are really quite simple. ? Oooooh my! Thank you for sharing this recipe. Place in bowl and grate 5 sec Sp 7. I agree with the comment above that when I tasted the batter I was skeptical because the batter didn’t taste that great but the flavors came together after baking and they are soo good! The sweet potato frosting was a great addition to these brownies! Came out really good. Store it in an airtight container in the refrigerator. I used 2 tbsp honey instead of coconut sugar because I didn’t have any. Store leftovers in an airtight container. And the frosting couldn’t be easier. INGREDIENTS FOR SWEET POTATO BROWNIES Sweet potatoes: To make these incredible brownies I baked a fairly large sweet potato, blended it and weighed 135 g/ 4.8 oz/ 2/3 cup puree to use for the sweet potato brownies. Spread frosting (you won't need all of it) over top of cooled brownies. Once combined, pour mixture into a lined baking tin and cook for 20 mins. Cook the sweet potato in the microwave on the appropriate setting until well cooked and mashes well with a fork. {"cookieName":"wBounce","isAggressive":false,"isSitewide":true,"hesitation":"10","openAnimation":false,"exitAnimation":false,"timer":"","sensitivity":"","cookieExpire":"30","cookieDomain":"","autoFire":"","isAnalyticsEnabled":true}, dairy-free dark or semi-sweet chocolate chips, « Gluten-Free Apple Tart with Oatmeal Cookie Crust (Vegan), Gluten-Free Cranberry Orange Bread (Vegan) ». raw cacao powder, 1 I’ve never made frosting with sweet potato before but it worked. Whisk to combine. Deliciously moist and fudgey brownies. The concept has always sounded so good to me. I’m glad your son enjoyed them too. The Mix Australia Pty Ltd Tessa, bravo! Healthy Samoas Cookie Bars (Gluten-Free, Vegan), Vegan Gluten-Free Brownie Bites – Salted Plains, 8 ways to sneak more vegetables into your diet | Dr. Jay J. Garcia | Garcia Weight Loss & Aesthetics | Tampa | Brandon | Palm Harbor | Florida, Sweet Potatoes Brownies (Paleo, GF) - Irena Macri | Food Fit For Lilfe, Healthy and Unusual Movie Snacks You Need to Try - Cydney Marlene, Healthy Movie Snacks That You Need To Try - Cydney Marlene, Tahini Chocolate Chip Cookies (Gluten-Free, Vegan), Gluten-Free Pumpkin Snickerdoodles (Vegan). For an egg-free or vegan version, try this recipe from Salted Plains or try using an egg replacement like soaked chia seeds or flaxseeds and maple […], […] These Decadent, Vegan, and Gluten-free Brownies: Who doesn’t love a good brownie? Sweet potato may seem like a strange ingredient to make brownies with, but trust me it works really well. Mr 4 can't get enough and is none the wiser that it's healthy Thank you for sharing. All rights reserved. Once the brownies are cool, prepare your frosting. Subscribe to our newsletter! I also used it for the frosting. Transfer batter (it will be thick) to the prepared pan. They will have your tastebuds happy dancing and making it perfectly acceptable to have 2 or maybe 3 of them! I’m careful to link to products and retailers that I use myself and recommend. Second time around i added applesauce and walnuts, and baked for 30 minutes mostly because of the 9 x 13 pan size. This​ ​post​ ​has​ ​been​ ​sponsored​ ​by​ Rodelle.

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