Please see actual packaging label for most relevant nutrition information. The snout is blunt with tiny, sharp teeth in both jaws. Vitamin D is necessary for strong bones. An earlier version, pureed. It stand in as a good resource in case exposure to sunlight is not feasible. Vitamin D to build things back up, especially by placing calcium. *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. Happiness! Although vitamin D needs do not increase during pregnancy or lactation, this fat-soluble nutrient helps with the absorption of calcium and is important for bone health. In addition, take a supplement and eat foods rich in vitamin D, like the salmon and anchovies in our Roast Salmon with Sweet Chipotle Glaze and anchovies in our Bagna Cauda Dip. The main resource of vitamin D to the body is the sunlight. They are high in selenium Vitamin D 2%* Calcium 2%* Iron 2%* Potassium 0%* Contains 115mg Omega-3 fatty acids per serving. ... vitamin D-enriched milk). 2,000 calories a day is used for general nutrition advice. The favorite choice for the term "Anchovies" is 1 anchovy of Anchovy (Drained Solids In Oil, Canned) which has no vitamin C.The amount of Vitamin D, Vitamin C, Vitamin A, Calcium and Iron for a variety of types and serving sizes of Anchovies is shown below. That said, don’t be shy about add a generous serving of butter to your toasts before topping with the duck liver and anchovies. Consuming 20 gram of Anchovies offers 734 mg of Sodium, 3.981 mg of Vitamin B3, 13.6 µg of Selenium, 0.93 mg of Iron, 5.78 g of Protein, 0.068 mg of Copper, 0.18 µg of Vitamin B-12, 50 mg of Phosphorus and 0.073 mg of Vitamin B2. Vitamin D is likewise plentiful in anchovies which is helpful in maintaining great skin. Duck Liver and Anchovies over Buttered Toast. They are full of vitamin B12, which supports the nervous system. Absence of vitamin D in babies that are not subjected to sunshine can lead to malformations. Nutrition Facts for Canned Anchovies - Get a bar chart of the top 10 nutrients, and click to see an expanded list of over 151 nutrients, including amino acids. SARDINESFor Sardines contain more vitamin D than anchovies. It also reduces inflammation. Vitamin D is limited in the food supply, and anchovies are one of the few foods that naturally contain the vitamin. Anchovies are small, green fish with blue reflections due to a silver-colored longitudinal stripe that runs from the base of the caudal (tail) fin.They range from 2 to 40 centimetres (1 to 15 1 ⁄ 2 inches) in adult length, and their body shapes are variable with more slender fish in northern populations..